Use this url to cite publication: https://cris.mruni.eu/cris/handle/007/30202
Quality of food intake & social exclusion: guidebook for students: intensive programme : Antwerp, Belgium 17- 29 March 2014 [Elektroninis išteklius]
Type of publication
Mokymo ir metodinė priemonė / Educational and methodical tool (K2c)
Author(s)
| Author | Affiliation |
|---|---|
Van Ael, Karin | |
More Kempen, Thomas | |
Van Bouchaut, Karel | |
Muro, Pilar | |
Alias, Marga Serra | |
Auer, Anna | |
Marinskienė, Rasa |
Title
Quality of food intake & social exclusion: guidebook for students: intensive programme : Antwerp, Belgium 17- 29 March 2014 [Elektroninis išteklius]
Mykolas Romeris University ... [et al.]
Publisher
Bad Gleichenberg: QOFI & SE, 2014
Publisher (trusted)
QOFI & SE |
Date Issued
| Date |
|---|
2014 |
Extent
35 p.
Research Area
Socialiniai mokslai / Social sciences (S)
Field of Science
Edukologija / Education (S007)
Media Type (COAR)
TextBook
eLABa
3248914
Coverage Spatial
Belgija / Belgium (BE)
Language
Anglų / English (en)
Bibliographic Details
44